2023 Jester Zinfandel
Tasting Notes:
Fantastic aromas of wild raspberry preserves, Bing cherry, and allspice lure you in for a sip dominant in flavors of red plum, anise, and cola.
Vineyard Details:
Soil Profile: Mostly volcanic clay loam
Aspect: Southwestern
Elevation: 400 to 1,200 ft.
Years
Planted:1997 to 2001
Clones: Multi-vineyard selection
Rootstock: St. George & 110R
Trellis: Bilateral Cordon
Harvest: September 2023
Composition 100% Zinfandel
Analysis
Alc.: 15.1%
pH: 3.61
T.A.: 0.63 gm/100 ml
Residual Sugar: 0.07%
Production 40 Barrels