Tasting Notes: Remarkable aromas of elderberry preserves, pomegranate aril, and black peppercorn precede flavors of fresh-baked boysenberry pie, black currant, and cola. Smooth tannins linger along with notes of raspberry, mocha, and dried sage.

Cellaring: 0 to 6 years

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Vineyard Details

Soil Profile: Rocky Volcanic Loam

Aspect: Southwestern

Elevation: 150

Planted: 1996

Clone: Duprat

Rootstock: St. George

Trellis: Head trained

Harvest October 2020

Composition 100% Zinfandel

Production 12 Barrels

A classic cool-climate zin, this makes the perfect pairing for smoked Kalua pork tacos with coleslaw and siracha aioli or hamburger with grilled bacon, caramelized onions, American cheese, and grilled brioche bun.

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2020 Bacigalupi Reserve Zinfandel