2016 Florence Vineyard Reserve Zinfandel
WINE CLUB ONLY
Resonant aromas of boysenberry compote, hazelnut, and anise dominate the nose, leading you into the palate plush with flavors of black cherry, black currant, and white peppercorn. The supple finish lingers softly with notes of blueberry, clove, and Saigon cinnamon.
This is the ideal pairing for homemade beef stroganoff or mushroom pot pie. Enjoy now or cellar for the next five to seven years for additional development.
||Dry Creek Valley